Istanbul is not only famous for its history but also for its rich and diverse cuisine. Here are 10 delicious local foods every visitor should try:
A sesame-coated bread ring, best enjoyed with a cup of Turkish tea.
Fresh grilled fish served in bread, especially popular around Eminönü.
From Adana and Urfa to Iskender kebab, Istanbul offers endless varieties of this classic dish.
A sweet pastry filled with pistachios or walnuts, best enjoyed in Karaköy’s famous bakeries.
A giant baked potato stuffed with endless toppings, famously found in Ortaköy.
Often called “Turkish pizza,” a thin dough topped with minced meat and spices.
A street food favorite, eaten with a squeeze of lemon.
A garlicky, saucy burger that is a late-night favorite in Taksim Square.
A traditional Turkish breakfast dish with eggs, tomatoes, and peppers.
End your Istanbul trip with a foamy Turkish coffee served with lokum (Turkish delight).
Exploring Istanbul through food is as essential as visiting its landmarks. Try these 10 local delicacies to truly experience the city’s flavors!
